List of finalists for the Eat Drink Design Awards 2020: Best restaurant design

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Announced on 27 August, the shortlist for the 2020 Eat Drink Design Awards includes 27 projects for the best restaurant design:

from Alala – Pony Design Co.

Bathers pavilion – Luchetti Krelle

Chocolate Buddha – Maddison Architects

Fino Vino – Gramme studio

Bird of Fire – Ewert Leaf

Frédéric – SJB interiors

Gazebo – Alexandre et Cie.

Bar Ichiro Izakaya – Grayscale Studio

Dinner at the lagoon – Olaver Architecture

Liliane – CTRL space

Madre – Rads Voice Design – Identity

Marthe’s table – Melissa Collison

Mya Tiger – Techné Architecture and Interior Design

Nagambie Brewery and Distillery – Six Degree Architects

New York grills – CTRL space

Niubi – TA-Square

Bistro Omnia – EAT Architects

Osteria Tedesca – Cox Architecture

Paper crane – CTRL space

Poly – Anthony Gill Architects

Poodle Bar and Bistro – Bergman et Cie.

Rengaya – Giant design consultants

Shutters – AZB Creative and Schiavello Construction

Steak and oysters SK – Richards and Spence

Superhiro – TA-Square

Albert Park Hotel – Six Degree Architects

The beach house – Gramme studio

The Eat Drink Design Awards 2020 are organized by Architecture Media and supported by Chandon Australia, Latitude and Roca. Find all the shortlisted projects on the Eat Drink Design Awards website.


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